Rosmarinic acid is a natural compound in the polyphenol compound class. It can be found in rosemary Salvia rosmarinus L. where its name has been derived but also can be located in mint, sage, and other culinary spices and herbs.
Cat. Nr:NST-10-26
CAS:20283-92-5
Purity:98% (HPLC)
Molecular formula:C18H16O8
Molecular weight:360,31
Hesperitin is a natural compound in the flavanoid-type compound class. It is an aglycone version of widely spread hesperidin, which is available in various types of citrus fruits, most prominently in Citrus limon. sp.
Cat. Nr:NST-10-120
CAS:69097-99-0
Purity:98% (HPLC)
Molecular formula:C16H14O6
Molecular weight:302,28
Neohesperidin is a natural compound in the flavanone glycoside compound class. In nature, together with very similar hesperidin it can be most commonly found in citrus fruits, but especially Citrus limon.sp.
Cat. Nr:NST-10-127
CAS:13241-33-3
Purity:98% (HPLC)
Molecular formula:C28H34O15
Molecular weight:610,56